Who We Are
Chef/Owner Casey Campbell has worked in kitchens throughout the country, From Michelin Starred Restaurants in California to Country Store Burger Shacks in Virginia and everything in between.
The constant thread throughout these places has been real, local ingredients producing delicious scratch made food.
To us, there is nothing better than to sit down around a table to enjoy a home cooked meal with family.
The next best thing? Grabbing something on the go that gives you that same feeling. We want people to enjoy our food knowing it was made just for them.
Real deal scratch made cooking!
what we do
Want to host a summer cookout but don't have the space or equipment?
Dreaming of inviting friends and family over for a memorable meal served in the outdoors but would rather be the host than the cook?
We specialize in affordable, open fire catering served family style. We provide food for 10 - 50+ people.
Whether you would like us to bring our gear and cook on-site or drop off ready to eat meals, we take all the work out of making your event special.
